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Post by Phar Lap on Apr 12, 2023 4:04:48 GMT -5
What’s for dinner at your place tonight? Anything interesting? Like canapés and appetisers with those shrimps things hanging around a tall glass or plain country fare like lamb’s fry and bacon with mashed potato and peas? Me? I’m having lamb kebab — slow cooked lamb doner meat, lettuce, tomato, onion and homemade garlic sauce wrapped in a lighty toasted Greek style pita bread. Plus a small bag of chips and a couple of potato cakes. I haven’t had kebabs for ever so long.
And you? What’s your choice tonight?
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Post by Liiisa on Apr 12, 2023 5:51:11 GMT -5
Isn't lambs fry the testicles? I had those in a restaurant in Kentucky many years ago and it was horrible; they were weirdly crunchy, and covered with this white sauce that only reinforced the testicular nature of the dish. Ugh.
Anyway it's not for 12 hours but my dinner is going to be an Alaska Airlines Northwest Deli Snack Box.
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Post by ozziegiraffe on Apr 12, 2023 7:21:23 GMT -5
Liiisa, lambs fry is the liver. Yummy!
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Post by Liiisa on Apr 12, 2023 7:30:53 GMT -5
Ohhhh. Actually maybe these nasty things in Kentucky were “lamb fries”
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Post by Phar Lap on Apr 12, 2023 20:42:25 GMT -5
Ohhhh. Actually maybe these nasty things in Kentucky were “lamb fries” Liiisa, lamb’s fry is never called lamb’s fries, and is never covered in white sauce. Testicles yes, fry no. Lamb’s fry is lamb liver dipped in seasoned flour then fried with onion rings and bacon and served with gravy. Gravy in Australia is a brown colour. Sometimes it is served as breakfast with a couple of fried eggs and tomto. .
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Post by ozziegiraffe on Apr 13, 2023 6:20:54 GMT -5
No fried eggs with my lamb’s fry. Often no bacon, onion or tomato either. But it does make the best gravy. It was on the breakfast menu at the motel in Dubbo, where I often stayed for work, so I sometimes ordered it.
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Post by Liiisa on Apr 15, 2023 0:31:33 GMT -5
Sushi Beer
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Post by princessofpenguins on May 11, 2023 13:49:03 GMT -5
We had salmon with rice and vegetables. Nothing fancy. I'm trying to figure out what to do for tomorrow. Pinga is going to a birthday party, so it's just me, the Prince, and Pingu. Pingu prefers vegetarian food but has been a tad ornery lately, so I don't know if he can be bothered to eat with the adults.
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Post by Phar Lap on Nov 17, 2023 8:30:00 GMT -5
Tonight we have gone Japanese. Tamago Sando, Chicken Katsu Sando, Matcha Cheesecake, and Fuji Apple Juice. Next time I will order two lots of drink. Attachment Deleted
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Post by tzarine on Feb 10, 2024 14:59:06 GMT -5
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Post by sophie on Feb 10, 2024 15:40:09 GMT -5
Vegetarian stuffed peppers
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Post by Liiisa on Feb 10, 2024 18:37:28 GMT -5
Leftovers from last night
I was going to make some fish chowder but didn't realize that the movie I chose to watch this afternoon was nearly 3 hours long.
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Post by tzarine on Feb 10, 2024 18:41:40 GMT -5
egg salad matcha cake thanks toogood theres also a ham & cheese on baguette
total 6 items for $5 us
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Post by ozziegiraffe on Feb 11, 2024 5:18:31 GMT -5
The best chicken schnitzel ever, organic, form my Our Cow order.
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Post by Liiisa on Feb 11, 2024 18:32:04 GMT -5
Fish chowder, made with smoked trout since smoked haddock is hard to come by here
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Post by sophie on Feb 11, 2024 18:43:18 GMT -5
Seafood chowder and two kinds of sour dough buns. Fruit crisp for dessert
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Post by tzarine on Feb 12, 2024 0:26:58 GMT -5
1/2 chicken sandwich 1/2 spinach artichoke sandwich
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Post by Liiisa on Feb 12, 2024 18:17:28 GMT -5
Leftover fish chowder which wasn't quite enough for two people, so I added more chicken stock and wine, some corn, and a half can of chickpeas
ETA
And a cupcake with luridly red icing and a football on top (neighbor was giving away leftovers from his sportsball party)
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Post by tzarine on Feb 15, 2024 18:43:40 GMT -5
can smell the nabe - rich chicken broth then for snack: blue terra chips - blame jet blue for my addiction
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Post by tzarine on Oct 2, 2024 18:41:00 GMT -5
fried fish in cornmeal cauliflower cheese
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Post by sophie on Oct 2, 2024 19:35:23 GMT -5
Pasta with homemade pesto, steamed garden veggies and bbq vegetarian patties.
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Post by tzarine on Oct 3, 2024 19:42:34 GMT -5
fish tacos i made
waiting for the fish in sriracha in parchment first time neighbour left tons on free shelf
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Post by sophie on Oct 3, 2024 22:05:56 GMT -5
I made three salads: a roasted eggplant and basil one, a chick pea and artichoke hearts one and a tossed one.
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Post by tzarine on Oct 4, 2024 18:05:25 GMT -5
so far spicy salmon roll w tobiko & mayo then quesadillas de flor de calabeza
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Post by Liiisa on Oct 4, 2024 21:04:26 GMT -5
pasta bake: orecchiette, arrabiata out of a jar, zucchini, green pepper, spinach, parmigiana, chickpeas; cooked together, then added cheese & thrown into oven.
So nice not feeling too sick to eat, though I did lose weight
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Post by tzarine on Oct 6, 2024 17:59:00 GMT -5
liisa, so that was good to lose weight & eat
chicken salmon bento w pickle, lotus root, tamago over seaweed rice now what shall i have for dessert? strawberry yogurt raisins? sakura mochi? peach candy?
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Post by tzarine on Oct 7, 2024 17:53:29 GMT -5
aloo gobi baingan barta over rice w homemade raita naan
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Post by Liiisa on Oct 7, 2024 18:17:59 GMT -5
Trader Joe's carnitas Sweet potato Salad Ice cream Seltzer
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Post by tzarine on Oct 8, 2024 19:53:12 GMT -5
pork chops w ajika homefries spinach, caramenlized shallots, red peppers & garlic
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Post by sophie on Oct 8, 2024 19:59:53 GMT -5
Lasagna and steamed broccoli
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